Get to know the essential techniques for
cake decorations. From simple tips to detailed designing, leveling cutting
cakes, and related products; everything is available at 32 degree studio.
We not only offer creative insight into
cake art but host a number of courses, all of which are designed to quip
individuals with skills needed.
Cake decoration has several offshoots - the
popular sugar art that uses fondant icing or frosting to crafting
with modeling chocolate.
Both sugar and modeling chocolate craft can
be made with simplistic designs (borders or pattern work) to more elaborate 3D (figurines,
flowers etc) based creations like wedding, party time, baby showers or festive
occasions.
Available courses: